Laura Nicholls
Completed a bachelor of Arts and Health Sciences with Honours in Psychology at Deakin University in 2012. Since graduating has been a research assistant at Deakin University. Is currently working on a randomised control trial entitled Diet as a therapeutic target for depression, with Associate professor Felice Jacka from the School of Medicine. Is also working on the Jamie Oliver Ministry of Food Victoria elvaluation with Associate Professor Marj Moodie from the school of health and social development.
Abstracts this author is presenting: